Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pork shepherd pie (with italian flair). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In a skillet over medium heat, brown pork until no longer pink. Cook until vegetables are tender; drain. Stir in rice, gravy, salt and thyme.
Pork Shepherd Pie (with Italian flair) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pork Shepherd Pie (with Italian flair) is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have pork shepherd pie (with italian flair) using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pork Shepherd Pie (with Italian flair):
- Get 1 lb ground pork
- Make ready 1 onion, sliced or chopped
- Take 1 pinch Italian seasoning
- Take 29 oz jar of mixed veggies
- Prepare 2 envelope mashed potatoes (i used Idahoan baby reds)
- Make ready 8 oz grated cheese (i used Italian blend)
Remove fat and gristle from meat: chop, measure, set aside. Whip with electric beater, adding half the butter and enough cream to make a smooth mixture. See great recipes for Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) too! This tasty Ultimate Shepherd's Pie with Beef and Pork is a hearty all-in-one meal!
Instructions to make Pork Shepherd Pie (with Italian flair):
- Preheat oven to 300°F.
- Cook onion and pork and Italian seasoning on med heat until onions are soft and pork is cooked through, about 10 minutes. Drain.
- Drain mixed veggies and add to meat mixture. Cook on med heat until veggies are hot.
- Prepare mashed potatoes according to directions on package.
- Pour meat mixture into round casserole pan, or square, as you desire.
- Put mashed potatoes in and spread and level them out.
- Sprinkle Italian style shredded cheese on top.
- Cook at 300°F in the oven for 10-20 minutes or until cheese starts to melt and become golden brown.
This recipe uses both ground beef and pork and a savory brown gravy. This is a comfort food meal perfect to celebrate St. Patrick's Day or any Sunday dinner. You won't be able to get enough of this yummy recipe! Shepherd's Pie is essentially a casserole, lined with cooked meat and vegetables, topped with mashed potatoes, and baked.
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