Chicken Afritada
Chicken Afritada

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken afritada. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Afritada is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Afritada is something which I have loved my entire life.

This Chicken Afritada Recipe are slices of chicken cooked in tomato sauce along with onions and Chicken Afritada or afritadang manok is a type of Filipino chicken stew with tomato based sauced. Chicken Afritada is another popular Filipino dish. Pieces of chicken are cooked in tomato sauce along with carrots, potatoes and bell peppers.

To get started with this recipe, we have to prepare a few components. You can have chicken afritada using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Afritada:
  1. Take Basmati rice
  2. Get Chicken (bites)
  3. Make ready Red and green bell pepper
  4. Get cubes Seasoning
  5. Take Green peas
  6. Get Carrot
  7. Get Potatoes
  8. Make ready Tomato paste
  9. Take Water
  10. Make ready 1 tbs sugar
  11. Get Ground pepper
  12. Make ready leaves Bay
  13. Get Veg oil

Afritada is one of those tomato sauce This version of Chicken Afritada is much easier to make, we used Choice Cuts Chicken Legs, no. Chicken afritada is a traditional Filipino dish made by simmering whole pieces of dark meat chicken in a tomato-based sauce. You can prepare this stew entirely on the stove or braise it in the oven. This local chicken recipe, the afritada, is sure to be an easy family favorite.

Steps to make Chicken Afritada:
  1. Par boil Rice wash and salt and cook till desired softness
  2. Rice ur carrot and potatoes, slice the green and red bell pepper and set aside
  3. Marinate ur chicken with seasoning of ur choice for 30min -1hr. Then heat up 3tbspoons of veg oil and pan fry each sides of chicken for 3mins, set aside and saute onion for 1min add tomato paste,knorr cube,water and the chicken and allow to boil for 15min or till chicken is soft,add potatoes and carrot and allow simmer for 8min,then add the bell pepper,sugar and ground pepper. Simmer for 3min.
  4. Remove bay leaves and serve with any rice of ur choice

There is so much to love about this hearty chicken and tomato stew. Afritada is a Spanish based Filipino dish consisting of chicken, beef, or pork braised in tomato sauce with carrots, potatoes, and red and green bell peppers. It is served on white rice and is a common everyday Filipino meal. It can also be used to cook seafood. Chicken afritada is one of the many Filipino tomato based stew.

So that is going to wrap it up with this special food chicken afritada recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!