Confetti Cornbread Salad
Confetti Cornbread Salad

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, confetti cornbread salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Confetti Cornbread Salad is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Confetti Cornbread Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have confetti cornbread salad using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Confetti Cornbread Salad:
  1. Prepare 2 round pans cornbread (barely over cooked, so its a little dry
  2. Take 1 (8 oz.) Carton of sour cream
  3. Prepare 2 packs, dry ranch dressing mix
  4. Get 2 packs bacon (cooked and crumbled)
  5. Get 2 cans pinto beans (rinsed and drained)
  6. Take 2 can black beans (rinsed and drained)
  7. Make ready 2 cans corn (drained)
  8. Make ready 2 green bell peppers (seeded and diced)
  9. Make ready 2 green vidalia onions (diced)
  10. Make ready 3 bags velveeta cheese (shredded)
  11. Make ready 2 cups Hellman's mayo
  12. Get 4 tomatoes (seeded and diced)
  13. Get 2 yellow bell peppers (seeded and diced)
Steps to make Confetti Cornbread Salad:
  1. Prepare cornbread and allow to cool completely. Crumble into an oversized mixing bowl.
  2. Combine mayo and ranch dressing mixture, stir well.
  3. Add ranch mixture, bacon and remaining ingredients to the cornbread. Gently fold until all ingredients are combined.
  4. Cover and refrigerate until ready to serve.

So that is going to wrap it up with this exceptional food confetti cornbread salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!