Brownie
Brownie

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, brownie. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Брауни (brownie). Автор: Anastasia Sheveleva. Шоколадное брауни по-вегански (Chocolate brownie). Американские брауни (American brownies). Brownie, Browny, or brownies may refer to: Chocolate brownie, a baked good. Brownie Samukai, Minister of National Defence of Liberia.

Brownie is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Brownie is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have brownie using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Brownie:
  1. Take 200 gm milk chocolate
  2. Make ready 140 gm butter
  3. Get 100 gm sugar
  4. Make ready 1/4 cup curd
  5. Prepare 1 1/2 cup all-purpose flour
  6. Take 2 tbsp cocoa powder
  7. Get 1 tsp vanilla extract
  8. Prepare 1/2 tsp baking powder
  9. Prepare 1/4 tsp baking soda
  10. Get 1/4 tsp salt
  11. Take 1/4 tsp milk
  12. Get For decorating
  13. Make ready As needed White and brown melted chocolate

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Steps to make Brownie:
  1. Roughly chop milk chocolate. pour the melted butter over chocolate and place in Microwave for 30 seconds.Now take it out and stir continuously until the chocolate melts completely.
  2. Now add in 1 cup sugar and stir well until sugar dissolves
  3. Also, add 1/4 cup curd and 1 tsp vanilla extract.stir well until the mixture turns smooth and silky.Transfer in the big pot.
  4. Place the sieve and add in 1 1/2cup maida, 3/4 cup cocoa powder, 1 /2 tsp baking powder, 1 /4 tsp baking soda and pinch of salt salt. mix well using cut and fold method.
  5. Now add 1/4 cup milk and mix until the batter is a smooth thick consistency.
  6. Transfer the cake batter into the square cake mould.bake the cake at 180°C for 30 minutes.
  7. Remove the cake from oven. Allow it to cool down completely. Cut it into pieces.
  8. Decorations with melted chocolate. Enjoy.
  9. Note :- I have taken milk chocolate, so sugar is added a little less. If you add dark chocolate, increase the amount of sugar.

This recipe produces a rich, well-balanced chocolate brownie with a perfect crust. Vegan Brownies - The Best Recipe. The biggest challenge with vegan brownies is binding them together and adding moisture without the use of eggs. I agree to receive communications adapted to my interests from TEXTILES Y CONFECCIONES BROWNIE, S. L. , in accordance with its Privacy Policy.

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