Ground Pork Afritada
Ground Pork Afritada

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, ground pork afritada. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ground Pork Afritada is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Ground Pork Afritada is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have ground pork afritada using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Pork Afritada:
  1. Get 3/4 kilo Ground Pork
  2. Make ready 250 ml Tomato sauce
  3. Take 200 grams Mixed Vegetables
  4. Take Onions cut into very tiny bits
  5. Take Garlic chopped and cut into tiny bits
  6. Make ready Brown sugar
  7. Take Black pepper
  8. Get 1 cube Butter
  9. Get Soy sauce
Steps to make Ground Pork Afritada:
  1. Heat butter in a pan. Add the grounded pork. Half cook until all parts turned light brown
  2. Add pepper and soy sauce. Leave the mixture in medium heat until meat is well cooked
  3. Add the tomato sauce. Add an amount of water in such a way that cooked meat is submerged.
  4. Add brown sugar as needed.
  5. Add the defrosted mixed vegetables.
  6. Bring to a boil but leave enough sauce before serving

So that’s going to wrap it up for this special food ground pork afritada recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!