My Ploughman's Pickle
My Ploughman's Pickle

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my ploughman's pickle. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

A version of this using Tamarind Paste later appeared in Ball's All New book, called Ploughman's Pickles. A ploughman's lunch is an English cold meal based around bread, cheese, and onions, usually accompanied by butter and pickles. Try this homemade ploughman's pickle recipe - it's quite easy and tastes a lot like Branston Pickle.

My Ploughman's Pickle is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. My Ploughman's Pickle is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have my ploughman's pickle using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Ploughman's Pickle:
  1. Make ready 275 grams chantenay carrots
  2. Make ready 275 grams swede or turnip
  3. Take 2 medium onions
  4. Prepare 2 medium dessert apples
  5. Prepare 1 courgette/zucchini
  6. Take 100 grams dates
  7. Prepare 60 grams prunes
  8. Prepare 6 garlic cloves crushed
  9. Get 250 grams light brown sugar
  10. Take 500 ml malt vinegar
  11. Take 4 tbsp lemon juice
  12. Prepare 1 tbsp worcestershire sauce
  13. Get 2 tsp mustard seeds
  14. Take 2 tsp ground allspice
  15. Prepare 1 tsp cayenne pepper
  16. Prepare 1 tsp salt
  17. Prepare 4 cloves crushed
  18. Prepare 1 pinch ground cloves

Please post your photos of your tasty lunch from anywhere around the world.. .ploughman's pickle, the perfect pickle for a ploughman's lunch or a doorstep cheese sandwich. Branston pickle is as British as fish and chips! The thing that distinguishes Branston pickle from other. Heinz Ploughmans Pickle is, unsurprisingly, the perfect pickle to go with a ploughman's lunch.

Instructions to make My Ploughman's Pickle:
  1. Dice all the veg and fruit into small cubes about 0.5cm. Crush or finely chop garlic.
  2. Place all ingredients into a large pan and bring slowly to the boil
  3. Simmer until carrots and swede are soft. 1 1/2 to 2 hours
  4. You may need to add a bit of water if too dry
  5. Pot into clean sterilized jars. Cover and seal
  6. Label and date once cool
  7. It takes about one month to mature.
  8. The last batch I made I replaced courgette by three small cucumbers and instead of prunes I added about 175 grams dates chopped.

Chunky Classic Ploughman's Pickle Our Chunky Classic Heinz Ploughman's Pickle is bursting with flavour. It's a delicious addition to a mature cheese sandwich! The ploughman's lunch, so loved in Britain, is found on many pub menus. In its original incarnation, a ploughman's lunch likely functioned as a portable meal packed for a ploughman (or plowman) to. A homemade version of Branston Pickle (aka "sweet pickle"), this pickle has all the flavour and crunch without the frightening amounts of sodium in the.

So that is going to wrap this up for this special food my ploughman's pickle recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!