Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamy cajun chicken pasta soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
It was first of all very unappetizing to look at. I used half and half like some of the reviews suggested and it was like we had pasta soup. One of my favorite pastas, Cajun Chicken Pasta, is getting a makeover into a comforting, cozy, palate pleasing soup bursting with everything you love about the traditional pasta: Cajun spiced chicken, bell peppers, tomatoes, mushrooms and peas??? all swimming in more creamy, Cajun sauce!
Creamy Cajun chicken pasta SOUP is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Creamy Cajun chicken pasta SOUP is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook creamy cajun chicken pasta soup using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Cajun chicken pasta SOUP:
- Make ready 6 oz farfalle pasta
- Take 1 lb skinless chicken breast
- Prepare 3 tsp Cajun seasoning
- Prepare 3 tbsp butter
- Make ready 8 oz Mushroom sliced
- Take 1 small red onion
- Take 1 red bell pepper
- Get 5 garlic cloves minced
- Prepare 1 tsp salt
- Prepare 1/4 cup flour
- Make ready 1 32oz Louisiana Cajun flavor infused broth
- Get 1 14oz can chicken broth
- Prepare 1 1/2 cup heavy cream
- Make ready 1 cup frozen peas
- Make ready 1 can tomato with green chillies
- Make ready 1 cup shredded Monterey jack cheese
- Prepare 2 tbsp lime juice
- Get 1/4 cup fresh basil cut in strips
- Make ready 1/4 cup chopped bacon optional
There are several ways you can customize this super simple and delicious one How to Make Creamy Cajun Chicken Pasta - Step by Step Photos. Cajun Chicken Pasta ??? Grilled chicken, a creamy Alfredo-style sauce, & plenty of sauteed veggies, all seasoned with a spicy cajun seasoning! And oh how I LOVE this creamy Cajun chicken pasta! It is packed with goodness and totally irresistible flavors.
Steps to make Creamy Cajun chicken pasta SOUP:
- Season chicken with Cajun seasoning & cook on both side in a lil bit of evoo for about 5 mins per side set aside & let it rest
- Melt butter and saute onions & mushrooms for a few mins
- Add bell pepper and garlic saute for 30 seconds then add flour and cook for a few minutes
- Add swanson Louisiana Cajun flavor infused broth
- Along with some chicken broth cream and simmer until thickened
- Add cooked pasta cooked chicken peas and tomatoes with green chilirs and heat through
- Stir in Monterey Jack cheese and fresh basil
Place chicken and Cajun seasoning in a bowl and toss to coat. Classic comfort food to order at a restaurant. Today I'm going to show you how I make this popular recipe comfortable for my home. This Creamy Chicken Pasta is perfectly spicy, in a parmesan Cajun Sauce to die for! Delicious and effortless, it's a Creamy Cajun Chicken Pasta to crave.
So that’s going to wrap it up with this special food creamy cajun chicken pasta soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
