Mexican Fajita Skirt Steak in the Oven
Mexican Fajita Skirt Steak in the Oven

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mexican fajita skirt steak in the oven. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mexican Fajita Skirt Steak in the Oven is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Mexican Fajita Skirt Steak in the Oven is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mexican fajita skirt steak in the oven using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mexican Fajita Skirt Steak in the Oven:
  1. Make ready 1 packages of skirt steak fajitas
  2. Take 3 small diced tomatos
  3. Get 2 large bell peppers yellow, green, red, or orange
  4. Take season all
  5. Take garlic pepper
  6. Prepare 1 large onion, chopped
  7. Prepare 1 small chile jalopeno ( you can take out the seeds if you dont want it as spicy)
  8. Take 1 lime
Steps to make Mexican Fajita Skirt Steak in the Oven:
  1. Cut your Vegetables- Dice your tomatos, Slice your onions, and Green Pepper, and dice your green chile. Pre-Heat Oven at 350°F
  2. Cover a 11X7 inch baking pan with aluminum foil and place veggies on top onion, tomato, bell peppers, and chile jalopeno. Mix well and cover baking pan.
  3. Next cut the fajita in long slices and season with garlic pepper and season all.
  4. add fajitas to pan along with the vegetables and squeeze the lime on the fajitas
  5. place in oven for one hour and enjoy(:

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