Eggless red velvet brownie
Eggless red velvet brownie

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, eggless red velvet brownie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggless Red Velvet Chocolate Chips Brownie - Eggless Red velvet Brownie: Red velvet desserts always look so festive and fancy. It could be a simple cookie. Valentine's Day is around the corner, and love is in the air.

Eggless red velvet brownie is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Eggless red velvet brownie is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook eggless red velvet brownie using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Eggless red velvet brownie:
  1. Take 50 gms butter
  2. Make ready 80 gms sugar
  3. Make ready 70 gms all-purpose flour
  4. Take 1/4 th tsp Vinegar
  5. Get 1 tsp vanilla essance
  6. Get Few drops red food colour
  7. Make ready 20 gms curd
  8. Prepare 5-6 gms cocoa powder

Two lovely layers of tender vibrant sponge red cake with fluffy cream cheese frosting. I am so excited to share this Eggless Red Velvet Cake recipe with you!! Especially, my little one who is allergic to eggs. Making this eggless red velvet cake with cream cheese frosting is very easy because it starts with a store-bought cake mix but tastes like it was made from scratch.

Steps to make Eggless red velvet brownie:
  1. Take a bowl add butter, sugar and mix well.
  2. Then add vinegar, curd, vanilla essence, red colour and mix well.
  3. Add maida, coco powder and mix well.
  4. Take a cake tin and grease it with some oil, line it with butter paper then pour batter in it.
  5. Whisk cream cheese and spread on the batter and draw swirled with help of toothpick and bake it in otg/oven at 150-160° temperature for 30 mins.

The combination of tofu and yogurt as egg substitute works like a charm making the cake very soft and moist. Eggless easy brownie cake. #harshita #easyrecipes#browniecake#chocolatybrownie#easytomake. Homemade Eggless Red Velvet cake recipe is so soft and fluffy without eggs , butter or condensed milk. This easy to make Eggless Red Velvet cake is so soft and fluffy without the addition of eggs. You can make this delicious rich cake for any occasion or even turn them into eggless Red velvet.

So that is going to wrap it up with this special food eggless red velvet brownie recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!