Crock Pot Roast and Potatoes
Crock Pot Roast and Potatoes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crock pot roast and potatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chuck roast - I like to use a wider shorter roast here, then the bed of vegetables can just lay atop. Yukon gold potatoes (AKA yellow potatoes) - red potatoes will work great here as well. I just prefer the appetizing color of the yellow.

Crock Pot Roast and Potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Crock Pot Roast and Potatoes is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook crock pot roast and potatoes using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Roast and Potatoes:
  1. Get 2 1/2 lb chuck roast
  2. Take 1.5 lbs red potatoes
  3. Prepare 1 large yellow onion
  4. Make ready 1 (22 oz) can cream of mushroom soup
  5. Prepare 1 pkg dry onion soup mix
  6. Prepare Black pepper

Crock Pot Roast Potatoes Carrots Recipes. Crockpot pork roast and potatoes is an easy and delicious five-ingredient recipe made with baby carrots, Dijon mustard, and thyme. This hearty and satisfying one-dish meal for pork and potatoes cooks in your crockpot while you are out and about. Pork roast, onions, cream of celery soup and a packet of Lipton Savory Herb and Garlic mix together and create this fabulously easy and delicious recipe for Crock-Pot Pork Loin Roast with Potatoes!

Instructions to make Crock Pot Roast and Potatoes:
  1. Wash potatoes and put in crockpot.
  2. Cut onion into largish bite size pieces and add to crockpot with potatoes.
  3. Put roast on top, sprinkle on onion soup mix, pepper, and pour in cream of mushroom and cook on low for 6-8 hours or 4-6 hours on high.
  4. With the two soups and the juices from the roast, this will make its own gravy, just pull out the meat and potatoes and stir, you will have to let it sit for a few min then spoon off the fat.

Slow-simmered and seasoned with rosemary, mustard and thyme, this tender and tasty crock pot roast and potatoes recipe is so easy to make and always a hit. Substitute burgundy or brandy plus a half-cup of water for the. Crock Pot roast was always one of my dad's specialties. He'd use Porterhouse seasoning, toss in some carrots, celery, onions and potatoes and cook that chuck roast all day long. A slow cooked roast really feels like a classy, elegant home cooked meal making it perfect for Sunday supper or serving.

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