Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, smothered chicken breasts. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Smothered Chicken Breasts is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Smothered Chicken Breasts is something which I have loved my entire life.
Place two bacon strips on each chicken breast half; top with caramelized onions and sprinkle with Colby-Monterey Jack cheese. Smothered Chicken Breasts Recipe photo by Taste of Home. Sprinkle chicken with salt and lemon pepper.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook smothered chicken breasts using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Chicken Breasts:
- Get Chicken
- Get 4 Skinless Chicken Breasts
- Get 1/4 tsp Season Salt
- Get 1/4 tsp Lemon-pepper Seasoning
- Prepare 1 tbsp Canola Oil
- Prepare Topping For Chicken
- Get 4 Bacon Strips
- Take 1 medium Onion
- Get 1/4 cup Brown Sugar
- Make ready 1/2 cup Shredded Cheese
You can either fry the chicken breasts until brown and the juices run clear, or. Sprinkle chicken with salt and lemon-pepper. In the same skillet, cook bacon over medium heat until. #SmotheredChicken. Tender chicken smothered in a creamy homemade onion and garlic gravy.
Instructions to make Smothered Chicken Breasts:
- To start, sprinkle chicken with season salt and lemon-pepper. In a large skillet cook the chicken in the canola oil until cooked through. Remove and keep warm.
- In that same skillet, cook the bacon (cut in half to make 8 pieces,) until crisp.
- Drain skillet keeping 2 tablespoons of the juices.
- Add the 2 tablespoons to a skillet, saute the onion and brown sugar until onion is tender and golden brown.
- Place two bacon pieces on top of each chicken. Top with the onion mix, and then shredded cheese (of your choice, I use colby.)
- (from taste of home recipes)
Put chicken breast thick side up in flat casserole dish. Covered in red, green and white (the Mexican flag colors), these Smothered Chicken Burritos bring the flavors of Mexico to. These chicken breast recipes include oven-fried chicken, satisfying one-dish casseroles, pasta Tender chicken breasts are topped with tomato, mozzarella, and pesto for an Italian-style main dish. Baked Chicken Burritos AKA "skinny chimichangas" are restaurant delicious without all the calories! How to Make Three Different Chicken Recipes.
So that is going to wrap it up with this exceptional food smothered chicken breasts recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
