Sautéed baby potatoes with ground beef (lunch)
Sautéed baby potatoes with ground beef (lunch)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sautéed baby potatoes with ground beef (lunch). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

See great recipes for Ground Beef and Potatoes too!. Ground Beef, salt, pepper, butter or margarine, chopped onion, all-purpose flour, freth thyme leaves, milk. See great recipes for Ground Beef and Potatoes too!

Sautéed baby potatoes with ground beef (lunch) is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Sautéed baby potatoes with ground beef (lunch) is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook sautéed baby potatoes with ground beef (lunch) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sautéed baby potatoes with ground beef (lunch):
  1. Prepare 250 gr baby potatoes (cut in half)
  2. Make ready 50 gr ground beef
  3. Take 2 big green chillies
  4. Take 5 shallots
  5. Get 1 yellow onion
  6. Take 2 cloves garlic
  7. Make ready 1/2 tsp salt
  8. Take 1/2 tsp sugar

Once butter is melted and hot, arrange potatoes in the skillet, cut-side-down in one layer. Featuring seven simple ingredients, the beef is enhanced with fresh tomatoes and some herbaceous basil giving it an Italian flare. Make this a staple item to serve over oven-roasted spaghetti squash or a baked potato. Drain, shake out onto a kitchen paper-lined tray and leave to cool.

Steps to make Sautéed baby potatoes with ground beef (lunch):
  1. Heat some oil in a pan, fry the potatoes over medium heat until tender, drain and let cool
  2. Chop the garlic, shallots, yellow onion and chillies thinly
  3. Over a low heat, stir fry the chopped garlic, shallots, and the green chillies first for 1 min, followed by the yellow onion, fry until slightly browned
  4. Add in ground beef, stir fry it until it's half cooked
  5. Add in the potatoes, grab a pinch of salt and sugar, stir it gently for about 5 mins then your dish is ready to serve
  6. Happy trying ^•^

A family favorite ground beef recipe that is easy, cheesy, and so satisfying for dinner! This is the time of year I love most food wise. GROUND BEEF, KALE, & SWEET POTATO SKILLET - Garden in the Kitchen Some nights you need something fast and this ground beef skillet with fresh kale and sweet potatoes is definitely a recipe to add to your must-make list. Like others, I added extra seasonings to suit our tastes.

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