Salted Caramel & Apple Mince Pies
Salted Caramel & Apple Mince Pies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, salted caramel & apple mince pies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

It's perfect for cakes, cupcakes, cookies, pound cake, ice cream, cheesecake, scones, apple pie, and more! Let's talk about caramels: Caramels are one of the easiest candies you can make at home. All you need is a straight-forward recipe and a few tricks.

Salted Caramel & Apple Mince Pies is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Salted Caramel & Apple Mince Pies is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have salted caramel & apple mince pies using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salted Caramel & Apple Mince Pies:
  1. Prepare 1 jar Sainsburys salted caramel mince meat
  2. Get 1 pack ready made shortcrust pastry
  3. Make ready 1 tbsp oil
  4. Get 1 tsp brown sugar

Whether eating it as part of a cake or straight from a spoon, it's hard to restrain myself. Serve this delicious salted caramel, peanut butter dessert chilled, or frozen as a cheat's ice cream Pipe an indulgent salted caramel filling into light choux pastry buns and scatter with crunchy pieces. Salted caramel sauce that's made from coconut milk and coconut sugar. It's a dairy-free, paleo and vegan caramel sauce.

Instructions to make Salted Caramel & Apple Mince Pies:
  1. Roll out your pastry so that’s it’s reasonably thin (but thick enough not to tear).
  2. Cut out large circles that will fit comfortably in a mince pie tray, and enough lids to cover them. The kids should be fractionally larger than the top hole of your well.
  3. Lightly oil each well. Place the larger circle into the well. Prick the base with a fork. Put a spoonful of mincemeat inside. Use your finger dipped in water to wet the edge of your lid. Then press the lid, wet side down onto your mince pie and press the edges gently to seal.
  4. Repeat for the rest of the pies then bake at 190 C for 30 or so minutes.

Chocolate-Dipped Peanut Butter Sandwich Cookies with Salted Caramel Filling. Salted Caramel Custard. this link is to an external site that may or may not meet accessibility guidelines. Drop salted caramel onto blondie batter by the tablespoon. Swirl into blondie batter with a skewer, long toothpick or butter knife. Together, salt and caramel create some seriously irresistible flavors.

So that is going to wrap this up for this exceptional food salted caramel & apple mince pies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!