TX's Style ~ 7up Salad
TX's Style ~ 7up Salad

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, tx's style ~ 7up salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

TX's Style ~ 7up Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. TX's Style ~ 7up Salad is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have tx's style ~ 7up salad using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make TX's Style ~ 7up Salad:
  1. Take Topping
  2. Prepare 2 tbsp Butter
  3. Prepare 1/2 cup Water
  4. Prepare 1/2 cup Sugar
  5. Take 1 tbsp Flour
  6. Get 1 Pineapple juice, reserved
  7. Take 1 Grated velveta
  8. Get 2 packages Lemon jello
  9. Prepare 2 cup Boiling water
  10. Make ready 2 cup 7up
  11. Prepare 2 small Bananas, sliced
  12. Prepare 1 cup Coolwhip
  13. Take 1 can Crushed pineapple, drained
Instructions to make TX's Style ~ 7up Salad:
  1. While you are prepairing jello, strain pineapple and reserve liquid
  2. Boil 2 cups of water add lemon jello amd whisk until jello is desolved, remove from stove and add 7up
  3. Combine jello, cool wip and crushed pineapple, and let it congeal in fridge before it becomes firm (15-20 min) not sure of the exact time, I would say check if every 10 min..
  4. In a sauce pan heat water while whisking together, butter, sugar, flour and pineapple juice
  5. Boil until sauce thickens, let cool and then spread over jello.
  6. Fridge over night and grade Velveta over the top

So that is going to wrap it up with this exceptional food tx's style ~ 7up salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!