Scrambled Eggs Southwestern Style
Scrambled Eggs Southwestern Style

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, scrambled eggs southwestern style. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Scrambled Eggs Southwestern Style is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Scrambled Eggs Southwestern Style is something that I have loved my whole life.

Pour egg mixture over it without stirring. As mixture begins to set, lift edges gently and allow uncooked eggs to run to the bottom. Stir egg mixture completely ("scramble") and add the shredded cheese.

To begin with this recipe, we have to first prepare a few ingredients. You can have scrambled eggs southwestern style using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled Eggs Southwestern Style:
  1. Prepare 1 left over baked potato
  2. Take 1 left over grilled chicken breast
  3. Prepare 1 large tomatoe
  4. Make ready 10-12 sliced jalapeños
  5. Get 7 eggs
  6. Prepare to taste Salt
  7. Get to taste Pepper
  8. Make ready 4 slices cooked bacon
  9. Make ready Bacon grease or cooking oil
  10. Make ready 1/4 cup heavy cream or milk
  11. Take Cheese shredded
  12. Prepare Sour cream
  13. Prepare Favorite Salsa

Serve with warm corn tortillas and black beans. Add eggs; cook and stir until eggs are completely set. Sprinkle with cheese and fresh cilantro. Two eggs with a dash of milk, a tablespoon of onion (yellow) and a quarter cup of four cheese mix, scrambled.

Steps to make Scrambled Eggs Southwestern Style:
  1. Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast.
  2. In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes
  3. In a separate bowl scramble the 7 eggs with the heavy cream or milk.
  4. Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese.
  5. Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!

I used masa harina (ground corn) in the sauce and it added a great texture and southwestern flavor. It was literally like eating scrambled eggs with wonderful Southwest flavors! View top rated Southwestern scrambled egg recipes with ratings and reviews. Migas - Spanish Scrambled Eggs!, Crazy Hot Dog Scrambled Eggs, Tom's Creamy Scrambled Eggs, etc. It definitely had the texture of scrambled eggs.

So that is going to wrap this up for this exceptional food scrambled eggs southwestern style recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!