Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crab cake remoulade sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crab Cake Remoulade Sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Crab Cake Remoulade Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook crab cake remoulade sauce using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crab Cake Remoulade Sauce:
- Take 1 cup mayonnaise
- Prepare 3 tbsp lemon juice
- Take 1 tsp Worcestershire sauce
- Prepare 2 tbsp Cajun mustard
- Prepare 1/4 tsp horseradish sauce
- Prepare 2 splashes hot sauce
- Get 1 tsp relish
- Take 1/4 tsp minced garlic
- Take 1/2 tsp paprika
Steps to make Crab Cake Remoulade Sauce:
- Put all ingredients in a medium size bowl.
- With a wire whisk, mix ingredients until a smooth consistency.
- Refrigerate and serve with crab cakes.
So that is going to wrap this up for this special food crab cake remoulade sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
