Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken stir-fry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
If you are looking for quick and easy weeknight dinners, and I mean, who isn't? Stir fry dinners are the way to go. You get your protein, your veggies, your everrrything in one skillet.
Chicken stir-fry is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken stir-fry is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken stir-fry using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken stir-fry:
- Get 1 vegetable oil
- Get 1 vegetables
- Prepare 1/4 tsp garlic
- Get 1/4 tbsp ginger
- Get 1 sauce (pre-made)
- Get 3 Chicken fillets
- Get 2 tsp white wine vinegar
- Take 1 red chilli - chopped
- Get 1 chilli oil - add to liking
This healthy chicken stir-fry is no exception! Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. Chicken Stir-Fry. "This is a tasty, healthy meal that everyone in my house enjoys!" reports Lori Schlecht of Wimbledon, North Dakota.
Instructions to make Chicken stir-fry:
- Prepare ingredients - Clean and Cut your chicken and vegetables
- I use 2 - 3 Chicken fillets. You can choose any vegtables you like - bean sprouts, carrots, mushrooms, green beans…
- Use can use any meat you like. Cooking times will vary. I have made this with prawn instead and added a few dashes of light soya sauce
- Heat wok, add oil, then add garlic and ginger. Stir and add chicken. cook chicken for about 10 minutes
- Just before Chicken is cooked add vegtables and red chilli. Add quarter of packet chinese sauce. Cook for 3-5 minutes.
- I use a different sauce each time I cook. Packets sauces can be found in any supermarket
- Stir and remove everything into another bowl
- Add a tablespoon and a half of oil to wok. Then add noodles (I used egg noodles)
- Cook for a minute, add the ingredients from the other bowl. Add the sauce. Add chilli oil to preference. Add 2 teaspoons white wine vinegar
- Cook for around 5 minutes….Stiring constantly.
- Plate and serve.
Chicken Stir-Fry Recipe photo by Taste of Home. Chicken Stir Fry is an easy dinner idea, made with chicken, vegetables and a delicious stir fry This chicken stir fry has become one of my family's favorite dinners. It's easy, relatively quick, and full of. This way they stay fragrant and don't burn. In our chicken stir fry recipe below, we also stir in fresh.
So that’s going to wrap it up for this exceptional food chicken stir-fry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
