Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, zucchini tart. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Zucchini Tart is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Zucchini Tart is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook zucchini tart using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Tart:
- Make ready 130-150 g flour
- Prepare 100 g butter
- Make ready 1 pinch salt
- Make ready 1 egg yolk
- Make ready 1 Greek/plain yoghurt
- Take 1 big zucchini
- Get 50-75 g feta cheese
- Prepare oregano/basil/herbes de provence
Instructions to make Zucchini Tart:
- Put the flour into a bowl with a pinch of salt. Add the butter and rub in using your fingertips until it resembles breadcrumbs.
- Add egg yolk, form and transfer to a greased baking tray. Spread the dough evenly, make sure there is some on the sides. Poke holes into the dough using a fork.
- Bake for 20mins in 200C/390F. Let cool for a few minutes. In the meantime slice the zucchini, and grill it till soft.
- Spread yoghurt on the tart, put the grilled zucchini on top, sprinkle with feta cheese, and then with some herbs.
- Bake for additional 10-15mins in 160C/320F. Serve hot.
So that is going to wrap this up for this exceptional food zucchini tart recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
