Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, shepherds pie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat–turkey and beef being the most popular modern versions.
Shepherds Pie is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Shepherds Pie is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have shepherds pie using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shepherds Pie:
- Take Shepherds Meat
- Get 1 onion, diced
- Make ready 1 tablespoon butter
- Prepare 1 tablespoon olive oil
- Get 2 cloves garlic, crushed
- Get Salt and freshly ground black pepper
- Take 1 tablespoon tomato paste
- Get 2 pounds lean ground beef
- Make ready 1/2 cup beef stock
- Prepare 2 tablespoons Worcestershire sauce
- Make ready 1 1/2 cups frozen or fresh peas
- Take Cheesey Mashed Tater Topping
- Make ready 5 tablespoons butter
- Take 5 lbs Idaho taters
- Get 1/3 cup sour cream
- Make ready 1 1/4 cup sharp chedder
- Take Salt and pepper
Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. In a large bowl, mash potatoes with sour cream. Add salt and pepper; set aside.
Instructions to make Shepherds Pie:
- Pie Meat: Add butter and oil to a large skillet on medium heat. Saute onions until tender about 10 min. Season with salt and pepper. Add the tomato paste, then the ground beef and cook until beef is no longer pink about 10 minutes. Add the Worcestershire sauce and beef stock. Season with salt and pepper, to taste. Cook and simmer for another 10 minutes. Mix in peas. Transfer mixture to an oven-proof baking dish and spread evenly.
- Cheesey Taters: Fill a large saucepan with cold water. Add potatoes to the water and bring to a boil. Let potatoes cook until soft about 20 minutes. Once the potatoes are at a desired density, drain the potatoes and place them back into the saucepan for mashing. Add butter and sour cream and begin to mash potatoes into a semi smooth consistency. Once at desired texture season with salt and pepper.
- Place mashed potato on top of ground beef mixture and spread out evenly, once the top surface has been covered, rake through with a fork so that there are peaks that will brown nicely. Place the dish into the preheated oven and cook until browned about 20 minutes. Spoon out the shepherd's pie sprinkle shredded cheese on top and serve.
In a large skillet, cook beef with onion and red pepper until meat is no longer pink and vegetables are tender; drain. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Bring a large pot of salted water to a boil. Traditional Irish Shepherd's Pie would actually call for ground lamb.
So that is going to wrap it up for this special food shepherds pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
