Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, zucchini_okra. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Okra and zucchini are stewed with tomatoes and Moroccan spices in this traditional recipe. May be prepared in a conventional pot or clay tagine. Zucchini and Okra are generally easy to grow and fairly prolific.
Zucchini_okra is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Zucchini_okra is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook zucchini_okra using 20 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini_okra:
- Make ready Zucchini Ingredients:
- Take 2 kg medium sized zucchini
- Take 400 of grams minced meat
- Make ready 2 cups Egyptian rice for stuffing
- Make ready 1/2 teaspoon seven spices
- Take 1/2 teaspoon salt
- Take 50 g pine nuts
- Prepare 1 tablespoon ghee
- Get Okra Ingredients:
- Make ready 1 kg green okra
- Get 500 g lamb / cubes
- Take 200 g tomatoes
- Prepare 1 cup fresh cilantro (coriander)
- Get 10 garlic cloves
- Make ready 2 cups water or broth
- Get 2 tablespoons tomato paste
- Prepare 4 tablespoons pomegranate molasses
- Make ready 3 tablespoons ghee or oil
- Get 1 teaspoon salt & pepper to taste
- Prepare Vegetable oil (appropriate for frying the okra)
Okra dan zucchini dapat diolah dengan berbagai macam aneka resep masakan, apalagi dari tempat asalnya. They also enjoy fresh vegetables, such as cucumber, zucchini, and frozen foods like bloodworms and brine shrimp. The Best Canned Okra Recipes on Yummly Kielbasa And Chicken Gumbo, Dixie Stir-fry, Andouille, Crab, & Oyster Gumbo.
Steps to make Zucchini_okra:
- Preparation of zucchini:
Wash and core the centre of the zucchini, using a corer.
- Wash the rice and soak for 30 mins. Strain well from excess water.
- In a large mixing bowl add the rice, minced meat, salt and spices, mix well together
- Fry the pine nuts while constantly stirring until they turn a golden brown
- Fill the zucchini with the prepared stuffing half way through to allow room for the rice to expand, we test the zucchini by putting a finger inside to adjust the quantity.
- Preparation of the okra:
Remove the top side tip of the Okra
- Wash them under running water then Place in a strainer to dry well
- Heat the oil and deep fry the okra until golden
- Finely chop the garlic
- Wash the cilantro and chop finely
- In a pot on medium heat, add the ghee and saute the meat and until it has browned
- Add the water or broth over the meat & bring to a boil for 6-8 mins
- In another frying pan add the rest of the ghee, garlic and cilantro and saute until they brown lightly
- Peel the tomatoes after removing the seeds, dice into small cubes
- When the meat has cooked add the tomato paste, salt, pomegranate molasses and garlic sauce and leave the mixture to simmer on medium heat until the sauce thikens, stirring occasionaly
- Add the tomatoes to the sauce and mix
- Add the zucchini to the mixture & leave for 30 mins
- Add the okra to the mixture
- Cook on low heat for another 25-30 mins (take care not to crush the okra while stirring)
- Serve hot along side vermicelli rice
- By: Sanaa Kaddour
Armenian Okra Recipe photo by Taste of Home. Stir in the okra, apricots and lemon juice. Zucchini is a fruit, mainly used as vegetable. besides a common concept of cooking it in East Asia, India and Pakistan its locally called a type of Gourd. More mature fruits can be prepared much like zucchini. Oyong (or Chinese okra) resembles zucchini in texture, but with really hard ridges for its outer skin.
So that’s going to wrap this up for this exceptional food zucchini_okra recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
