Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, tasty island chicken with fried cabbage, cornbread and rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Tasty Island Chicken with fried cabbage, cornbread and rice is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Make ready 1 packages chicken legs and thighs
- Take 1 Cabbage
- Make ready 8 clove garlic
- Prepare 1 can crushed pineapple
- Prepare 1 can mandarins
- Take 1 red bell pepper
- Prepare 1 yellow bell pepper
- Make ready 1 green bell pepper
- Take 1 red onion
- Get garlic powder
- Take lemon pepper
- Make ready curry powder
- Take salt
- Take black pepper
- Prepare 1 mandarin juice
- Get pinch chopped cilantro
- Get 6 slice bacon
- Get cayenne pepper
- Get 2 tbsp balsamic vinegar
- Get 2 tbsp soy sauce
Instructions to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.
So that’s going to wrap it up for this exceptional food tasty island chicken with fried cabbage, cornbread and rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
