Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken fried steak & pepper gravy. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Fried Steak & Pepper Gravy is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Fried Steak & Pepper Gravy is something that I have loved my whole life. They are nice and they look fantastic.
Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic. Season each piece on both sides with the salt and pepper. Peel and cut the potatoes into pieces that are generally the same size.
To begin with this recipe, we must prepare a few ingredients. You can have chicken fried steak & pepper gravy using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Fried Steak & Pepper Gravy:
- Get 4 each cubed steak
- Prepare 2 each eggs
- Make ready 1 1/2 cup flour
- Get 1 oil for frying
- Prepare 1 tsp season salt
- Get pinch cayenne pepper
- Take pinch garlic powder
- Take 1 any other seasoning you like
- Take 1 packages Mills Pepper Gravy ( or make your own )
The hard part is deciding whether you want to make it for breakfast or dinner. My family can't get enough of these tender steaks with that. Remove each steak to a paper towel-lined plate to drain. Chicken-fried steak was one of my mother's specialties and this approximates her "recipe." The gravy is absolutely awesome and is just like you might find at a good family restaurant!
Instructions to make Chicken Fried Steak & Pepper Gravy:
- Take all the spices and add to flour
- Salt each cubed steak
- Dip steak in flour mixture then egg mixture then again in flour mixture.shake off excess.
- Place floured cube steak in hot oil. Approx 3-5 minutes per side.
- Make Peppered gravy according to package directions. Super easy.
- When cube steak and gravy is done pour gravy over your chicken fried steak and enjoy…so easy and so delicious.
I did add a couple of teaspoons of chicken bouillon which made the gravy taste a little fuller. The buttermilk didn't seem to appreciably effect the flavor though. When it comes to comfort food, Chicken Fried Steak is the real deal. Tenderized cubed steak is breaded and pan-fried and then topped with a creamy milk gravy made from the pan drippings. Serve over mashed potatoes for an economical and filling meal the whole family will enjoy.
So that’s going to wrap this up with this special food chicken fried steak & pepper gravy recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
