Sweet Potato Pie
Sweet Potato Pie

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sweet potato pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Run cold water over the sweet potato, and remove the skin. Break apart sweet potato in a bowl.

Sweet Potato Pie is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Sweet Potato Pie is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook sweet potato pie using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Pie:
  1. Get pie filling
  2. Take 6 medium sweet potatoes
  3. Prepare 1 cup brown sugar
  4. Take 4 eggs
  5. Make ready 1/2 squeezed lemon
  6. Take 1/2 tsp cinnamon
  7. Prepare 1/2 tsp ground nutmeg
  8. Get 1 can evaporated milk
  9. Get 1 tbsp all-purpose flour
  10. Prepare 1 stick butter
  11. Prepare 1/2 tsp salt
  12. Make ready 1 tsp vanilla extract
  13. Get whipped topping
  14. Get 1/2 cup whipping cream
  15. Take 3/4 cup powdered sugar
  16. Make ready pie crust
  17. Prepare 1 box store bought pie crust

This sweet potato pie is made very creamy with evaporated milk and gets a bit of a kick with rum. Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth. Then the filling goes into a pie crust and bakes for less than an hour. Fit saucepan with a steamer basket, add sweet potatoes, and cover.

Steps to make Sweet Potato Pie:
  1. Peel and rough chop 5-6 medium to large sweet potatoes.
  2. Boil in water with a pinch of salt for 30 minutes or until fork tender.
  3. Drain sweet potatoes and allow to dry for a few minutes.
  4. In your preferred mixing bowl, add sweet potatoes, brown sugar, flour, eggs, butter, salt, cinnamon, nutmeg, evaporated milk, squeezed lemon, vanilla extract.
  5. Mix until blended but still with some texture. The texture from the sweet potatoes should be visually lumpy. This will add texture to the pie.
  6. Spread your pie crusts in a greased pie pan. I used my #8 cast iron pans.
  7. Spread foil over the pie in the pie pan, and bake for 20 minutes at 400°F.
  8. After the crust had baked, remove the foil and briefly allow to cool.
  9. Pour in your pie mixture, and bake at 350 for 30 minutes.
  10. Whip the whipping cream and powdered sugar.
  11. Slice and top with cool whip

Satisfy your sweet tooth with the best sweet potato pie recipes from the expert chefs at Food Network. Sweet Potato Pie Recipe: You'll need these ingredients. You'll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here. Scrape the pulp out of the skin, transfer to a large bowl, and mash. In a small bowl, combine the flour, sugar, nutmeg and salt.

So that’s going to wrap it up for this special food sweet potato pie recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!