Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, smothered chicken liver over french fries. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Smothered Chicken Liver over French Fries is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Smothered Chicken Liver over French Fries is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook smothered chicken liver over french fries using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Smothered Chicken Liver over French Fries:

1. Take Liver———
2. Make ready 1 pound chicken livers
3. Prepare 1 cup flour
4. Take 1 teaspoon ground black pepper
5. Take 1 teaspoon ground paprika
6. Take 1 teaspoon salt
7. Take Gravy————
8. Prepare 1 large onion sliced
9. Make ready 1 tablespoon ground paprika
10. Make ready 1 large carrot
11. Make ready To taste salt
12. Take 1 cup water
13. Prepare To taste ground black pepper
14. Get To taste granulated garlic powder
15. Prepare French fries———-
16. Get 1 pound French fries
17. Make ready Frying———-
18. Prepare 1/2 cup ghee / clarified butter and oil equal amount

Steps to make Smothered Chicken Liver over French Fries:

1. Rinse and dry the livers.
2. Add seasonings and dip into the flour. Let rest coated in flour for 10 minutes.
3. Melt the ghee and heat oil in a skillet. Fry the French fries and move to paper towels to absorb excessive oils.
4. Fry the livers in the ghee oil mixture, in batches.
5. Move to a paper towel to absorb excessive oils.
6. Slice the onion, and Shave the carrot thinly and fry in the ghee. Move to another paper towel to absorb excessive oils.
7. If not enough of the flour add extra. Cook stirring constantly for 3-5 minutes.
8. Add the water to the Roux. Stirring constantly add salt and pepper to taste and the 1 tablespoon paprika.
9. When the gravy is done add the livers, onions, and carrots to the gravy and gently stir in.
10. Serve over French fries, I hope you enjoy!!!

So that’s going to wrap it up for this exceptional food smothered chicken liver over french fries recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!