Hamburger
Hamburger

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hamburger. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburger is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Hamburger is something which I have loved my whole life. They’re nice and they look wonderful.

Seven Flavor Hamburger, Best Hamburger Ever, Big Smokey Burgers, Garlic and Onion Burgers, Slider-Style Mini Burgers A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, smoked or flame broiled. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hamburger using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hamburger:
  1. Prepare Ground Beef 85% Lean 15% Fat (2lb)
  2. Prepare lettuce
  3. Get onion
  4. Prepare tomato
  5. Make ready hamburger bread
  6. Make ready mayonnaise
  7. Make ready mustard
  8. Take ketchup
  9. Prepare Knorr: Caldo con sabor de pollo
  10. Prepare black pepper
  11. Prepare yellow cheese
  12. Prepare (No Oil)

The BEST hamburger recipe that's super simple and tastes absolutely delicious! Perfect for Summer BBQ's or get-togethers. Makes the most juicy hamburger that's filled with tons of flavor. You can't beat a good hamburger in the summer.

Steps to make Hamburger:
  1. Mix 1 teaspoon small rounded of knorr and black pepper
  2. Mix well then cook the meat.
  3. Add ingredients.

A great hamburger recipe has very few ingredients so we always make sure to have the best quality possible! There is enough fat in the burger to keep it juicy yet not so much that it'll just have flare ups. The secret to a truly great homemade hamburger recipe is to use beef that's nice and fatty. Ideally, a good quality ground beef / mince from a butcher, but nowadays, supermarkets sell very good quality beef too. When it comes to cooking with meat, here's a big takeaway from this hamburger recipe: fat = flavour.

So that’s going to wrap this up with this special food hamburger recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!