Summertime Pasta Salad
Summertime Pasta Salad

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, summertime pasta salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Summertime Pasta Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Summertime Pasta Salad is something that I have loved my entire life.

Nothing says summer quite like a cool pasta salad with loads of vegetables! Best of all, this recipe calls for frozen vegetables, so it's perfect when you don't have time. Healthy pasta salad featuring bold summer flavors, including tomatoes, corn and black beans tossed in fresh pesto!

To get started with this particular recipe, we must first prepare a few ingredients. You can have summertime pasta salad using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Summertime Pasta Salad:
  1. Get 1 box (16 ounce) your favorite pasta
  2. Make ready Salt for boiling water
  3. Get 1/8 teaspoon black pepper
  4. Take 1 tablespoon garlic powder
  5. Make ready 1 tablespoon parsley flakes
  6. Take 1 zucchini, peeled and cut into cubes
  7. Take 1/2 red onion, chopped
  8. Get 1 red pepper, chopped
  9. Take 1 can (4.25 ounce) black olives
  10. Prepare 1 bottle (16 ounce) Greek dressing

Mediterranean mix-ins make this pasta salad so fresh. This colorful pasta dish is perfect for summertime. The Summertime Pasta Salad recipe is one of the quality recipes that comes from the DVO Prepare pasta according to package directions. Drain, rinse under cold running water, and drain again.

Instructions to make Summertime Pasta Salad:
  1. Bring pasta to a boil….. Don’t forget to salt your water!!
  2. Drain pasta, rinse in cold water and return to pot after draining thoroughly……
  3. Add to pasta your black pepper, garlic powder, parsley flakes, zucchini, red onion, red pepper, black olives and Greek dressing, stir thoroughly……
  4. Cover and refrigerate for several hours or overnight, stirring occasionally…..Serve and enjoy 😉!

Colorful and quickly assembled, this make-ahead summertime salad goes well with grilled meats or poultry. Tomato and Fresh Mozzarella Pasta Salad. Classic caprese salad meets summertime pasta salad with this white wine vinaigrette-topped version. In a large pot of boiling, salted water, cook the pasta until al dente. Drain and transfer to a baking Add the pasta, basil and lemon juice and toss again.

So that is going to wrap it up for this exceptional food summertime pasta salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!