Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, sausage and peppers (cajun) over penne. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Sausage and Peppers (Cajun) over Penne is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sausage and Peppers (Cajun) over Penne is something that I have loved my entire life. They’re fine and they look wonderful.
Sausage and colorful bell peppers in a tomato sauce are served over penne pasta in this simple weeknight dish. All Reviews for Sausage and Pepper Penne. Serve sausage and pepper cooked in tomato over your pasta - a wonderful meal.
To begin with this recipe, we must first prepare a few ingredients. You can cook sausage and peppers (cajun) over penne using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage and Peppers (Cajun) over Penne:
- Prepare 1 lb package of Hot Italian sausage
- Take 1 lb ground beef
- Get 2 Green bell peppers (Chopped)
- Get 2 White Onion (Chopped)
- Get 12 oz tomato basil sauce (half a jar)
- Make ready 14 oz crushed tomatoes
- Get 14 oz diced tomatoes
- Make ready 1 tbsp chopped hot peppers
- Take 1 tsp chopped jalapenos
- Take 1/2 tbsp Cajun seasoning
- Get 1 tsp Salt
- Take 1 box penne to serve over
- Get Notes
- Prepare I use B&G Hot Chopped Peppers and Cento Diced Jalapeno Peppers
When the oil is hot, add the sausages and brown them slowly. Atkins welcomes you to try our delicious Sausage and Peppers over Penne recipe for a low carb lifestyle. In a large skillet heat oil over medium-low heat. Next, you're going to stir in your broth and penne pasta, then cover the pot with a lid leaving a small crack on the sides.
Steps to make Sausage and Peppers (Cajun) over Penne:
- Decide how you'll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers.
- In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions.
- Add the tomato basil sauce, crushed and diced tomatoes, seasoning and hot peppers and jalapenos. Keep the heat at medium until the mixture begins to boil.
- Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot.
- This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box.
- Once "chili" is done, serve over cooked penne and enjoy!
Sausage Pasta with Cajun Cream Sauce. Pressure Cooker Rigatoni with Sausage & Peas. In a small bowl, mix the cooked squash, cheese, salt, parsley and pepper until blended. Spoon squash mixture over pasta; top with sausage mixture. Saut??ed sausage, peppers and onions are mixed with traditional Italian sauce to make a flavorful topper for hot cooked pasta.
So that is going to wrap it up with this special food sausage and peppers (cajun) over penne recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
