Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, apricot glazed chicken skewers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Soy sauce and apricot jam are the base for this tasty glaze, but you can also use orange juice or marmalade for a citrus variation. A quick and easy chicken dish. Note: you can substitute orange juice or marmalade for the apricot jam to make orange glazed chicken!
Apricot glazed chicken skewers is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Apricot glazed chicken skewers is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have apricot glazed chicken skewers using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apricot glazed chicken skewers:
- Make ready 2 tbsp lemon juice
- Make ready 1 tbsp extra virgin olive oil
- Get 2 tsp chopped fresh rosemary
- Make ready 1 clove garlic cloves
- Take 1/4 tsp salt
- Take 1/4 tsp pepper
- Take 8 boneless skinless chicken thighs
- Get 2 tbsp apricot jam
Pour apricot glaze over chicken, turning pieces to coat. Place the chicken skewers on the grill and sprinkle black pepper on top. As the meat cooks, coat it with the glaze. Under the Andalusian Sun food, wine and travel blog: Asian apricot and ginger glazed chicken skewers.
Instructions to make Apricot glazed chicken skewers:
- In bowl, whisk together lemon juice, oil, rosemary, garlic, salt and pepper; set aside
- Cut chicken thighs in half crosswise; add to marinade, tossing to coat. Let stand for 15 minutes or for up to 8 hours.
- Thread chicken onto 8 pairs of soaked wooden skewers. Place on greased grill over medium heat; brush with any remaining marinade. Close lid and grill, turning once, until juices run clear when chicken is pierced, 12 to 15 minutes
- Brush with marmalade; grill, turning, for 1 minute. Makes 4 servings
Bacon Wrapped Chicken is deliciously crispy on the outside and tender and juicy on the inside. Place skewers on a lightly greased rack in a broiling pan. Mash any apricot chunks with a fork. Repeat with remaining chicken & onions. Heat oil in a pan over medium-high heat.
So that’s going to wrap it up for this exceptional food apricot glazed chicken skewers recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
