Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, irish potato soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Irish Potato Soup is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Irish Potato Soup is something which I have loved my whole life. They are fine and they look wonderful.
Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! Drain the bacon slices on a paper towel-lined plate, crumble, and set aside. Irish potato soup uses simple ingredients, which in years gone by were easily available in rural Irish kitchens.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook irish potato soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Irish Potato Soup:
- Prepare 1/2 cup butter
- Make ready 1 medium onion sliced thin
- Take 3 leeks sliced
- Take 3 large baking potatoes, peeled and cut into quarter inch slices
- Make ready 3 can (14.5 oz) chicken stock
- Get 1 tsp salt
- Prepare 1/4 tsp pepper
- Make ready 1 toppings: Cheddar cheese, crumbled bacon, sliced chives
Remove from heat, and cool slightly. Process soup in batches in a blender until smooth, stopping to scrape down sides; return to saucepan, and cook over medium heat until thoroughly heated. Traditional Irish Potato Soup Ingredients: The ingredients include potatoes, butter, onion, celery, chicken stock, milk, garlic powder, kosher salt, and ground black pepper. Optional ingredient: chopped fresh parsley for garnish.
Instructions to make Irish Potato Soup:
- Melt butter in a large saucepan over low heat; stir in onion and leek. Cover and cook 20 minutes. Stir in potato; cover and cook 15 minutes.
- Stir in broth, salt, and pepper; bring to a boil. Reduce heat, and simmer 30 minutes or until potato is tender. Remove from heat, and cool slightly
- Process soup in batches in a blender until smooth, stopping to scrape down sides; return to saucepan, and cook over medium heat until thoroughly heated. Serve with desired toppings
How to make Traditional Irish Potato Soup: To make this potato soup, melt the butter in a Dutch oven or large pot. Irish Potato Leek Soup is a creamy soup with potato and leeks. This Irish recipe has a wonderful taste because of the dill seasoning. You will love to add this Irish potato soup to your St Patrick's Day recipes! Irish potato soup is extremely cheap and easy to make which makes it a great dish to cook and serve to family and friends.
So that’s going to wrap this up for this special food irish potato soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
