Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, brad's southwest chicken burger. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Brad's southwest chicken burger is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Brad's southwest chicken burger is something that I’ve loved my entire life.
Instead of stuffing these chicken burgers inside a standard hamburger bun, pile them on top of cheesy corn bread slices. In a large bowl beat egg with a whisk; stir in crushed tortilla chips, sweet pepper, chili powder, salt, and black pepper. Up on the Q this week is our Southwest Chicken Burger Recipe!
To get started with this recipe, we have to first prepare a few ingredients. You can cook brad's southwest chicken burger using 24 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Brad's southwest chicken burger:
- Prepare 2 lbs boneless, skinless chicken breast
- Make ready Onion buns
- Take 1/4 lb bacon. Cut strip in half then fry to preference
- Make ready For the southwest sauce
- Get 1/2 cup ranch dressing
- Prepare 1 tbs Frank's red hot sauce, buffalo style
- Take 5 drops tobasco sauce
- Prepare 1 tsp onion powder
- Take For the batter
- Make ready Dry
- Make ready 1 LG can french onions, crumbled
- Prepare 2 cups, garlic herb bread crumbs
- Make ready 1/2 cup panko
- Take Wet
- Prepare 1 cup mayonnaise
- Take 1 tbs mustard
- Get 1 tsp white pepper
- Make ready 1/4 cup whole milk or cream
- Prepare For garnish
- Get slices Sharp white cheddar
- Get Sliced tomato
- Get Diced green chiles
- Make ready Red leaf lettuce
- Take If you are daring, Brad's roasted chiles
Arrange each burger on the bottom half of a roll. Try this terrific spice blend that imparts the robust flavor of the Southwest in marinated grilled chicken. In an electric pressure cooker combine diced chicken, enchilada sauce, diced tomatoes, black beans, corn, chilies, cumin, and chicken stock. Turkey Burger Soup Is the Easiest Dinner Ever.
Instructions to make Brad's southwest chicken burger:
- Mix the southwest sauce ingredients. Chill in refrigerator until serving.
- Mix wet batter ingredients in a bowl.
- Put french onion in a LG zip lock bag. Crush with a cup until they are fine. Add rest of dry ingredients to the bag and shake well.
- Slice or pound out chicken breasts until they are 1/2 inch thick.
- Heat oil in a large frying pan. About 1/4 inch deep. Medium low.
- Dredge chicken in wet batter. Place dry ingredients on a plate and coat. Press crumbs into chicken to coat evenly.
- Fry until well browned and fully cooked. Meanwhile toast bun. Change out oil every couple patties.
- Spread southwest sauce on both buns. Top with desired ingredients. Serve immediately. Enjoy.
The Best Healthy Chicken Burgers Recipes on Yummly Chicken Burgers, Chicken Burgers, Chicken Burgers With Baked Potatoes. Southwest Chicken BurgersThe Weekend Baker - Erin. These are the Spicy Jalapeno Burger, Chicken Bacon Deluxe Burger and Southwest BLT Burger. While the first two are fairly standard Macca's fare, the Like the rest of the new chicken range, you can choose between a seared (grilled) or crispy (battered) chicken patty.
So that’s going to wrap this up for this special food brad's southwest chicken burger recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
