Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy potato soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Tips for Perfect Creamy Potato Soup. One of my go-to soup recipes and a reader favorite! It's such a creamy and comforting soup.
Creamy Potato Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Creamy Potato Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook creamy potato soup using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Potato Soup:
- Get 3 lbs russet potatoes
- Prepare 1-1 1/2 quarts chicken or vegetable stock
- Prepare 1 medium onion, small dice
- Take 4 cloves garlic, minced
- Get 1 Tbsp kosher salt
- Prepare 1 tsp black pepper
- Get 1 quart half & half
- Take 1/2 tsp cayenne
- Prepare 1/8 tsp grated nutmeg
- Prepare 2-3 Tbsp dried chives
Load it up with all your favorite toppings for the ultimate in comfort. Creamy Potato Soup - A super easy soup that is thrown in the slow cooker. Crockpot Creamy Potato Soup couldn't be any easier and is great comfort food. It's cooked all day in the slow cooker.
Instructions to make Creamy Potato Soup:
- Peel potatoes and cut into small dice. Put into large sauce pan.
- Dice onion and mince garlic. Add to pan with potatoes.
- Pour in chicken stock, add enough to cover about 1 inch over potatoes. Add salt and bring to boil. Turn down to medium and cook until potatoes are done.
- Using an immersion blender blend potatoes and stock until almost creamy. Leave a few potatoes dices.
- Add in half & half and stir to combine. Add in cayenne, nutmeg, pepper and dried chives. Adjust seasoning to taste.
- Warm soup after adding remaining ingredients. Enjoy.
This creamy potato soup is quick and easy to prepare. I like to use red potatoes for soup because they are firm but yield a creamier result. Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. Sweet potato soup balances the sweet and savory with onions, garlic, onions, and leeks, along with a Creamy and satisfying!
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