Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken philly cheese steak. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken philly cheese steak is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken philly cheese steak is something which I have loved my entire life. They’re fine and they look wonderful.
I was surprised not to find a recipe on Allrecipes for a Philly-style Chicken Cheese Steak so I decided to create and publish one. Depending on who you ask, this sandwich may or may not be authentic Philly style, but it is fantastic. Getting a good, fresh hoagie roll is key to this sandwich being perfect.
To get started with this recipe, we have to first prepare a few components. You can cook chicken philly cheese steak using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken philly cheese steak:
- Prepare 1/2 cup mushroom (cut finely)
- Make ready 1/2 cup sweet onions
- Make ready 1/2 cup green pepper (thinly sliced)
- Take 1 tbsp olive oil
- Make ready 1 tbsp season salt, black pepper, garlic powder, onion powder, paprika, and worchestershire sauce
- Make ready 1 packages boneless skinless chicken breast
- Take 1 packages french hoagie buns
- Make ready 1/4 tsp barbecue sauce
- Prepare 1/4 tsp miracle whip
- Take 2 slice provolone cheese
- Prepare 2 slice white American cheese
The easiest Chicken Philly Cheesesteak Sandwich recipe. Thin slices of chicken saut??ed with peppers, onions, and mushroom and loaded with cheese served in a hoagie roll. This is the perfect sandwich for lunch or dinner with a side of homemade fries! Using a chef's knife, thinly slice the chicken on an angle going against the grain.
Steps to make Chicken philly cheese steak:
- Before you start cooking make sure to chop your onion, green pepper and mushrooms.
- Then chop your chicken breast in small cubes. And add your seasonings. Put to the side
- In a non stick pan add your oil to sautee your veggies. Cook until their translucent.
- Once you've done that remove your veggies and put to the side. In the same pan add your chicken. Cook until chicken is fully cooked.
- Once your chicken is done add your veggies back in the pan. Make sure the chicken and veggies are well mixed
- Now get your provolone and white american cheese and add that on top of the chicken. Lower heat and cover for a minute so cheese can melt.
- Get a hoagie roll and spoon miracle whip and barbecue sauce on. I put my buns in the over for minute before adding the condiments. But the choice is yours.
- Add the meat and you're ready to eat. Note: you can also add lettuce and tomatoes if you like. Enjoy!
Heat a large cast-iron griddle or skillet over high heat. Combine the dried oregano and thyme, the granulated garlic and onion, and chili flakes. A chicken cheese steak (or a "chicken Philly" as it's sometimes called) is my zesty twist on a Philly cheese steak. It's loaded with bold flavor, easy to prepare with just a few ingredients, and utterly cozy and comforting to take bite after bite out of! Chicken Cheese Steak, a Mighty Tasty Chicken Sandwich A Philly cheesesteak sandwich is a wonderful thing if you don't focus on the nutritional downside.
So that’s going to wrap this up for this exceptional food chicken philly cheese steak recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
