Simple Meatloaf
Simple Meatloaf

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple meatloaf. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Meatloaf is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Simple Meatloaf is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook simple meatloaf using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple Meatloaf:
  1. Get 2 lbs ground beef
  2. Get 1 roll ritz crackers
  3. Make ready 1/2 large white onion - chopped finely
  4. Make ready 2 tablespoons worcestershire sauce
  5. Take 1 egg
  6. Prepare 4 thick bacon strips - chopped in est. 1/2in or smaller squares
  7. Make ready 1/2 cup ketchup
  8. Get 1/4 cup brown sugar
  9. Take McCormick steak seasoning (to taste)
Steps to make Simple Meatloaf:
  1. Perheat oven 350°. Season meat with McCormick steak seasoning
  2. Crush up crackers with a rolling pin
  3. Add chopped onions, worcestershire sauce, bacon, crackers, more seasoning, and egg.
  4. Hand mixing is your best option in my opinion. May need an extra egg if it's hard to form a giant meatball.
  5. Form the meat in a loaf and put in GREASED pan. Bake for 45 minutes uncovered.
  6. Mix ketchup and brown sugar (some people add a tsp of mustard to cut some of the sweetness out of the taste.
  7. After 45 minutes, drain the extra grease. Pour the ketchup and brown sugar mix and evenly cover the loaf. Bake for another 15 minutes.
  8. Let stand for 5 to 10 minutes and enjoy !

So that is going to wrap it up for this exceptional food simple meatloaf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!