Mini Mc Donald’s
Mini Mc Donald’s

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mini mc donald’s. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Then, the results were the Mac Jr. and the Grand Mac. A MINI Maccy's has opened in Sweden to cater to a different kind of diner. Despite it's small size, it comes complete with all the typical trappings you'd expect to find at a McDonald's restaurant.

Mini Mc Donald’s is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mini Mc Donald’s is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have mini mc donald’s using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mini Mc Donald’s:
  1. Make ready 100 cc warm milk
  2. Take 3 g dried yeast
  3. Make ready 20 g melted butter
  4. Get 1/2 tablespoon sugar
  5. Take 1/3 teaspoon salt
  6. Take 120 g bread flour
  7. Prepare 150 g minced Beef
  8. Prepare 1/4 onion minced
  9. Prepare 1 teaspoon ketchup
  10. Take Salt and pepper
  11. Make ready Quail eggs
  12. Get Lettuce
  13. Prepare Cheese
  14. Make ready Ham
  15. Take Mini tomato
  16. Take Ketchup and mayonnaise

At McDonald's, we take great care to serve quality, great-tasting menu items to our customers each and every time they visit our restaurants. We understand that each of our customers has individual needs and considerations when choosing a place to eat or drink outside their home, especially those customers with food allergies. At McDonald's, we take great care to serve quality, great-tasting menu items to our customers each and every time they visit our restaurants. We understand that each of our customers has individual needs and considerations when choosing a place to eat or drink outside their home, especially those customers with food allergies.

Instructions to make Mini Mc Donald’s:
  1. Mix all buns ingredients and knead.
  2. Wrap with film and stay warm place till dough is double in size.
  3. Divide dough into 20g. And rest for 20 minuets.
  4. Brush egg and put sesame. Bake in 180℃ preheated oven for 12 minuets.
  5. Make beef-pate and fry in pan. And fry quail egg.
  6. Burger ingredients. Make burger
  7. Enjoy ♡

McDonald's USA does not certify or claim any of its US menu items as Halal, Kosher or meeting any other religious requirements. We do not promote any of our US menu items as vegetarian, vegan or gluten-free. Our fried menu items are cooked in a vegetable oil blend with citric acid added as a processing aid and dimethylpolysiloxane to reduce. You are leaving the McDonald's Corporation web site for a site that is controlled by a third party, not affiliated with McDonald's. The content and policies, including the privacy policy, on the site you are entering may vary from McDonald's viewpoints and policies.

So that is going to wrap this up with this exceptional food mini mc donald’s recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!