Fool Proof Meatloaf
Fool Proof Meatloaf

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fool proof meatloaf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fool Proof Meatloaf is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Fool Proof Meatloaf is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook fool proof meatloaf using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fool Proof Meatloaf:
  1. Prepare for the meatloaf
  2. Get 2.5 lbs ground beef
  3. Make ready 1 cup bread crumbs
  4. Take 1 cup milk
  5. Take 2 eggs
  6. Take 1/2 tsp garlic powder
  7. Prepare 1 tsp onion powder
  8. Take 1 tsp salt
  9. Take for the sauce
  10. Get 1/2 cup ketchup
  11. Take 2 tbs yellow mustard
  12. Take 2 tbs brown sugar
Steps to make Fool Proof Meatloaf:
  1. Preheat oven to 350°F. In a large bowl mix all ingredients for the meatloaf until well combined. It really works best to get in there with your (clean) hands and squish it all together for even distribution.
  2. Form meatloaf mixture into a loaf shape in bowl and turn out into a 2 quart casserole dish. Place in oven, bake uncovered 45 minutes.
  3. When time is up, remove meatloaf from oven, mix together sauce ingredients and spread evenly over the top of the meatloaf. Return to the oven. Bake 15 minutes more. When done let rest 10 minutes, slice and enjoy!

So that’s going to wrap this up for this special food fool proof meatloaf recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!