Cajun hotpot
Cajun hotpot

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, cajun hotpot. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Finger Lakes Cajun Seafood & Hotpot Hot Pot Hero was inspired by Mongolian, Tibetan, and Chinese philosophies of medicine and healing. As the first restaurant in Maryland to provide refrigerated conveyor belt based hotpot meals, we take pride in using ingredients that provide essential health benefits and savory tastes.

Cajun hotpot is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Cajun hotpot is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have cajun hotpot using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cajun hotpot:
  1. Take 1/4 cup of paprika
  2. Take 1 tbsp of onion powder
  3. Make ready 2 tbsp of cayenne pepper
  4. Get 1 table spoon of salt
  5. Take 2 tbsp of oregano
  6. Take 1 tbsp of thyme
  7. Make ready 2 tbsp of black pepper
  8. Prepare 1 bisto gravy
  9. Prepare 1 onion sliced into strips
  10. Prepare 2 handfuls of shredded parsley or spinach
  11. Make ready 3 garlic cloves chopped
  12. Take 6 lincolnshire sausages
  13. Take 1/4 bisto gravy granules

It's nice to order good beer. The cosy atmosphere of Hotspot Cajun seafood house makes visitors feel relaxed and have a nice time. The knowledgeable staff welcomes guests all year round. Restaurants that try to do too much end up being master of none.

Instructions to make Cajun hotpot:
  1. Combine all the spices in a bowl.
  2. Prepare the onions, garlic cloves and lincolnshire sausages.
  3. Melt butter in large high sided frying pan or wok. Add the onions and cook for 3 minutes. Add the sausage and garlic cook for another 2mins and then add the cajun spice mix.
  4. When the spices start to become fragrant pour in a cup of boiling water and allow to simmer. Once the water and spices blend together you can begin to add the bisto gravy granules.
  5. Sprinkle in the shredded spinach or parsley. You can add more water to reach your desired consistency1.

But after trying the Cajun and hotpot, it's actually not bad. Street parking and the wait gets busy from DU students. At our cajun restaurant near me, we provide poki bowls, hot pot, traditional cajun food, rolled ice cream, and more. Click here for info about us. Add some more oil and fry the onions and peppers until softened.

So that’s going to wrap it up with this special food cajun hotpot recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!