Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crock-pot cornbread chicken pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crock-Pot Cornbread Chicken Pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Crock-Pot Cornbread Chicken Pie is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crock-pot cornbread chicken pie using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crock-Pot Cornbread Chicken Pie:
- Take 2 cans cream of chicken soup
- Prepare 3-5 carrots (diced)
- Get 2-3 cloves garlic (crushed)
- Get 1 can chicken broth
- Take 1 package sliced deli chicken (cut in strips)
- Prepare 1-2 tbs onion powder
- Get 1-2 tbs parsley
- Make ready salt&pepper
- Make ready 1 box cornbread mix
- Prepare 1 egg
- Make ready 3-4 tbs flour
Instructions to make Crock-Pot Cornbread Chicken Pie:
- Put everything but last 3 ingredients in Crock-Pot. (Reserve last 3rd of chicken broth)
- High: 2 hours
- Mix cornbread mix, egg, flour, and remaining broth. Pour over top of Crock-Pot soup.
- High: another 1 1/2 - 2 hours. Til cornbread is done.
So that is going to wrap this up for this exceptional food crock-pot cornbread chicken pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
