Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked fish in mayo & mustard. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Baked Fish in Mayo & Mustard is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Baked Fish in Mayo & Mustard is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have baked fish in mayo & mustard using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Fish in Mayo & Mustard:
- Make ready 1 lb White Fish
- Get 3 tbsp Mayo
- Take 1 tsp Dry Mustard
- Get 1/2 cup Chopped Onion
- Take 1 dash Cayenne
- Make ready 1/8 tsp Dillweed
Instructions to make Baked Fish in Mayo & Mustard:
- Preheat Oven to 400°F
- Place Fish in Lightly Greased Shallow Baking Dish
- Combine Mayo, Mustard, Onion, Cayenne, and Dillweed in a Bowl until Blended
- Spread Mixture Evenly onto the Fish
- Bake at 400°F for 18-22 Minutes until Fish Flakes Easily
So that’s going to wrap it up with this exceptional food baked fish in mayo & mustard recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
