Sweet potato crisps
Sweet potato crisps

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, sweet potato crisps. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet potato crisps is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Sweet potato crisps is something which I’ve loved my whole life.

¼ small sweet potato, ½ tbsp olive oil. Sweet Potato Crisp. this link is to an external site that may or may not meet accessibility guidelines. Plus, making sweet potato chips at home allows you full control of chip thickness, fat content, and Sprinkle the chips lightly with Diamond Crystal® Kosher Salt.

To get started with this recipe, we have to first prepare a few components. You can have sweet potato crisps using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato crisps:
  1. Get 2 medium sweet potatoes
  2. Prepare to taste Salt
  3. Make ready Cayenne pepper
  4. Get 1/2 tbls vegetable oil

Finely grate sweet potatoes into a bowl. HOW to MAKE SWEET POTATO CRISPS Welcome to another video, today we are making sweet potato crisps! Cooking with vegetables is probably one of my favourite. Wash and peel your sweet potatoes.

Instructions to make Sweet potato crisps:
  1. Slice the sweet potatoes using a potato slicer.
  2. Soak the sweet potatoes in water for atleast 30 minutes. Remove from water, pat dry using a paper towel and set aside
  3. Mix the spices and oil to the sweet potatoes, until well coated
  4. Pre-heat your airfryer at 180 degrees (Celsius) for 2 minutes, reduce temperature to 160 degrees and add the potato slices and cook for 10 minutes
  5. Remove from airfryer and allow to cool completely. Store in air tight container to keep fresh.

Drain excess oil on paper towel. Bowl of Healthy Snack from Vegetable Chips, Crisps. Hand cooked mixed vegetable crisps from parsnips, sweet potatoes, beetroot and carrots. For the sautéed sweet potatoes, heat the butter and olive oil in a frying pan over a medium heat. Sprinkle over the amaranth and coriander leaves and place one sweet potato crisp on top of each.

So that is going to wrap it up with this special food sweet potato crisps recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!