Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pam's sweet and spicy chicken with pineapple…. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pam's sweet and spicy chicken with pineapple… is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Pam's sweet and spicy chicken with pineapple… is something which I’ve loved my entire life.
Healthy dinners like these Sweet and Spicy Chicken and Pineapple Skewers are a go-to for me when I have a long run the next day. The chicken is USDA Organic Certified and the taste is great! Their chickens are raised on organic family farms and have access to the outdoors.
To get started with this particular recipe, we must first prepare a few components. You can cook pam's sweet and spicy chicken with pineapple… using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pam's sweet and spicy chicken with pineapple…:
- Prepare 1/2 kg chicken
- Make ready 5 grams butter
- Make ready 3 ml olive oil
- Take 1 small bell pepper(red or green)cut it long
- Get 2 pcs garlic minced
- Take 1 medium onion(red/white)cut long
- Take 2 pcs jalapeno chopped
- Prepare Sauce….
- Make ready 2 ml chillie flakes
- Get 1 dash of black pepper
- Make ready 1 pinch of salt
- Make ready 1 syrup from the chunks
- Take 2 tbsp honey
- Prepare 1 tsp sweet soysauce
- Take 3 ml apple cider vinegar
- Take 227 grams can pineapple chunks drain reserved syrup
Add well made sweet and sour sauce in. Note: if you feel the sauce is too thick. And thanks to Levi and Dan Robertson for the cool intro. Looking for the perfect combination of spicy and sweet?
Instructions to make Pam's sweet and spicy chicken with pineapple…:
- cut wash drain d chicken.
- pan in medium fire heat the butter and the olive oil
- lighty brown the chicken…i usually combine butter and olive oil when i fry because for me olive oil has a higher cooking temperature than the butter.
- add the onion garlic bell pepper and jalapeno sautee for about 5 min.
- in a bowl combine reserved syrup honey sweet soy sauce vinegar salt and pepper chilli flakes
- pour over the chicken stir.cover and simmer for about 15 min or until the chicken tender and the sauce become ligthly thick.then add the chunks combine well.turn fire on low cover let stand for 3min.
- great combination with white rice.enjoy!!!
Our grilled chicken pineapple sandwich recipe does the job, for half the fat of a fast-food version. This chicken wraps recipe is filled with chicken, bacon, veggies, and a sweet and spicy spread! To make my chicken wraps, I start by spreading a little bit of my pineapple jalapeno cream cheese spread onto a spinach wrap, soft tortilla, or even on a large piece of bibb lettuce or a collard green leaf. Beyond the spiciness was a sweetness and slight fruity tang. Like the jalapeno does for the heat, the pineapples boost the sweet and tart notes of the sauce.
So that is going to wrap this up for this special food pam's sweet and spicy chicken with pineapple… recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
