Cornbread Dressing
Cornbread Dressing

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cornbread dressing. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cornbread Dressing is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Cornbread Dressing is something which I’ve loved my entire life. They’re fine and they look fantastic.

Cornbread dressing could easily take center stage at my family's table during the holidays, especially at Thanksgiving. On that special day, the cornbread dressing really rivals the turkey for attention. Homemade cornbread is preferred for this dressing, and buttermilk cornbread is even more classic (recipe below).

To begin with this recipe, we have to prepare a few components. You can cook cornbread dressing using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cornbread Dressing:
  1. Get 4 cup Crumbed Cornbread
  2. Prepare 4 slice Bread Crumbled
  3. Prepare 4 can Chicken Broth
  4. Get 1 large Onion
  5. Prepare 3 Ribs of celery - chopped
  6. Get 3 Eggs - beaten

Cornbread dressing (aka cornbread stuffing) with vegetables and spices is made just like traditional dressing or stuffing but made with a mixture of cornbread and french bread. It does take a little extra time to prepare cornbread dressing from scratch, but it's definitely worth the effort, and freezes beautifully. This is a video about how to make Old-Fashioned Cornbread Dressing (with chicken). Cornbread dressing is a classic Thanksgiving side dish in the southern region of the United States, but you can enjoy this treat year-round no matter where you live.

Instructions to make Cornbread Dressing:
  1. Make cornbread and sliced bread in large bowl with chicken broth Allow to soak Add onions, celery, eggs and melted butter mix thoroughly Place in glass baking pan Bake at 350 for 1 hour and 20 minutes

Cornbread dressing is my favorite thing about Thanksgiving! We Southerners love cornbread Cornbread dressing is an old-fashioned recipe like my mother used to make and delicious served. In the South, cornbread dressing recipes have been passed down through generations, and there are almost as many variations as there are Thanksgiving turkeys. This Southern-style cornbread dressing recipe is made the classic, old-fashioned way with fresh cornbread crumbs and optional diced chicken. When folks think of "Thanksgiving" their thoughts often turn to turkey and dressing.

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