Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, my garlic /chilli chicken fillet burger. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
My garlic /chilli chicken fillet burger is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. My garlic /chilli chicken fillet burger is something that I’ve loved my entire life.
Make a paste with ginger and garlic, lemon pepper, garlic pepper, black pepper, salt, maziena, flour and eggs. Add cubed chicken fillet and allow to marinade at least and hour. Fry in medium hot oil till golden brown.
To get started with this recipe, we must prepare a few ingredients. You can have my garlic /chilli chicken fillet burger using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My garlic /chilli chicken fillet burger:
- Make ready 1 chicken breast sliced into 4
- Prepare Flour
- Take Black pepper
- Make ready 1 tsp chilli powder
- Get 1 tsp garlic powder
- Prepare Salt
- Prepare Sauce
- Make ready 2 pickled gerkins chopped
- Make ready 1 handfull picked jalapinos
- Take Black pepper
- Take 3 tbsp Mayonnaise
This is my go to basting sauce, I usually switch out the sauces to what the meat marinade has. Toast the hamburger buns until lightly browned. Arrange the lettuce, tomato, chicken and bacon on the bases. Top with the garlic mayonnaise and finish with the remaining bun top.
Instructions to make My garlic /chilli chicken fillet burger:
- Sliced chicken wash and drain all water add to bowl add chilli powder/garlic powder and mix put in fridge 1hr
- Once 1 hr is up add 1 cup flour to bowl add 1tsp black pepper 1tsp garlic powder 1tsp chilli powder 1tsp salt And mix with fingers
- Put one bowl water aside big enough for chicken to fit.
- Take chicken from fridge then add chicken one at time to flour coat all over and dip in water and coat again 3 times with all pieces then heat enough oil to deep fry till golden brown, then dress your burger how you please.
- Then enjoy !😄👍👌
Whole breast filler in Classic Recipe or spicy Sizzler coating. Please choose all options below. o: Clear: Subtotal. Coat or marinade chicken thighs and breast to create the perfect filling for juicy burgers. Add toppings like slaw and sauce, plus your chosen side dishes, then dig in. I have yet to meet someone who doesn't like my grilled chicken burgers.
So that’s going to wrap this up for this exceptional food my garlic /chilli chicken fillet burger recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
