Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, deep-fried fish marinated with thai herbs. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Deep-fried Fish Marinated with Thai Herbs is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Deep-fried Fish Marinated with Thai Herbs is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook deep-fried fish marinated with thai herbs using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Deep-fried Fish Marinated with Thai Herbs:
- Take 4 fish fillets
- Get 10 cloves garlic
- Make ready 1 teaspoon black pepper
- Get 1 teaspoon Turmeric powder or 1 head of fresh Turmeric.
- Prepare 1 teaspoon salt
- Get 1 cup vegetable oil
Steps to make Deep-fried Fish Marinated with Thai Herbs:
- Mince garlic, black pepper, Turmeric and salt together in the food blender or mortar. Marinate the fish fillets with the minced herbs and let stand for 10-20 minutes
- Add vegetable oil in a the pan. Use medium heat, then deep fry the fish, and turn to the other side when the fish is cooked. You can take the fried garlic out when it turns golden in color to get crispy fried garlic.
So that is going to wrap this up with this special food deep-fried fish marinated with thai herbs recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
