Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ramen. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ramen is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Ramen is something that I have loved my whole life. They are fine and they look fantastic.
Please be kind to your fellow ramen slurpers. All posts should be about ramen (this is a ramen subreddit after all). Udon, soba, and other noodle types outside of ramen or instant noodles will be.
To get started with this recipe, we have to first prepare a few ingredients. You can have ramen using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ramen:
- Get 6 cups broth
- Take 2 tbsp soy sauce
- Get 3 cloves garlic, diced
- Prepare 1 small onion, chopped
- Make ready 1 small piece of ginger (about 3-inch), diced
- Prepare 0.5 ounces dehydrated mushrooms (eg. shiitake)
- Make ready olive oil (eg. sesame, grape seed or olive)
- Get 8 ounces noodles
- Get toppings (eg. boiled eggs, spinach, mushrooms, tofu, carrots…)
Instructions to make Ramen:
- In a large pot, add 2 tbsp of oil, garlic, ginger, and onion. Sauté, stirring occasionally for 5-8 minutes.
- Add 1 cup of the vegetable broth and scrape up any bits that stuck to the bottom.
Add remaining 5 cups of the broth, soy sauce, and dehydrated mushrooms, stir.
- Bring to a simmer over medium heat, then reduce heat to low and cover. Simmer for at least 30min. The longer it cooks, the more the flavor will deepen and develop. Taste and adjust seasonings as needed.
- Prepare any desired toppings (eg. eggs, spinach, mushrooms, carrots, tofu…).
- Boil the noodles according to package instructions. Once ready, drain and set aside.
- Strain broth and reserve mushrooms for serving.
Place the ramen noodles in serving bowls. Top with strained broth and the toppings.
So that’s going to wrap this up with this special food ramen recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
