Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, curd fish (doi rui). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Curd Fish (Doi Rui) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Curd Fish (Doi Rui) is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook curd fish (doi rui) using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Curd Fish (Doi Rui):
- Take Fish
- Make ready 3 piece Fish ( cut pieces from big and fresh fish will be the best)
- Take 1/2 cup unsweeten curd
- Take 2 piece green chili
- Get 1 tbsp ginger paste
- Prepare 1 piece bay leaf
- Take salt
- Make ready 1 tsp Coriander powder
- Get 1 tsp cumin powder
- Make ready 4 tbsp watermelon seeds paste
- Prepare 2 tbsp mustard oil
- Get 1/2 tsp cinnamon powder
- Prepare 1/3 cup water
Instructions to make Curd Fish (Doi Rui):
- Just mix all the ingredients (except mustard oil) in a non stick pan and then cook it for 15 minutes with lid covered and then after 3 to 4 minutes without lid covered
- Then pour 2 tablespoon mustard oil…and now it is ready to serve
So that is going to wrap this up for this special food curd fish (doi rui) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
