Perfect fried rice everytime!
Perfect fried rice everytime!

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, perfect fried rice everytime!. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

I make really great fried rice. Before you silently judge me for this arrogance, know this: Behind this hubris lies the wisdom of my Chinese in-laws. When first dating my now-husband, I would fly to Seattle to visit his parents, and our family time would be spent with me taking copious notes on an iPad while they attempted to teach me to cook their family dishes.

Perfect fried rice everytime! is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Perfect fried rice everytime! is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook perfect fried rice everytime! using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Perfect fried rice everytime!:
  1. Take 3 cups cooked cold rice (*see notes above)
  2. Take 3 rashes bacon diced
  3. Get 3 tablespoon diced green
  4. Get 1/3 cup diced capsicums
  5. Take 1/3 cup diced zuchini
  6. Get 2 eggs lightly whisked
  7. Prepare 1 cob corn kernels
  8. Get 1/2 teaspoon crushed garlic
  9. Get 3 tablespoon tomato sauce
  10. Get 1/3 cup soya sauce

It's a make-or-break step that most people (myself included) get wrong. If you add too much water, the rice "explodes" and. I love cooking rice on weekends as part of my meal prep for the week. Rice it's such a versatile side dish that can be added to a lot of meals.

Instructions to make Perfect fried rice everytime!:
  1. Pre-cook steamed rice, cool down, spread evenly on a tray cover with clean tea towel leave in fridge over night.
  2. In hot pan and oil make omelet and place aside
  3. Fry off bacon- (you can use any other diced protein in here: chicken, steak, sausage, salami, prawns.) make sure pan stays hot and ‘fry’ protein. Do not stew. Put aside
  4. Bring large pan to high heat with oil. Once smoking hot, fry off vegetable for couple minutes, and add rice. Dice omelette and add to mix- it’s super important to maintain a hot frying heat.
  5. Add your flavours, soya sauce, tomato sauce, to taste. If still bland, add more soya sauce or salt.

Chicken Fried Rice Chicken, Mushroom and Rice Baked Burritos Lazy Cabbage Rolls. This is the ONLY way I'll make white rice. Comes out absolutely perfect every time!. I've used the oven method for years. Bring the water, butter, and salt just to a boil.

So that is going to wrap it up with this special food perfect fried rice everytime! recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!