Broiled Talapia Parmesan
Broiled Talapia Parmesan

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, broiled talapia parmesan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Broiled Talapia Parmesan is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Broiled Talapia Parmesan is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have broiled talapia parmesan using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Broiled Talapia Parmesan:
  1. Make ready 1/2 cup Parmesan
  2. Get 1/4 cup Butter
  3. Get 3 tbsp Mayonnaise or Miracle Whip
  4. Prepare 2 tbsp Fresh lemon juice
  5. Make ready 1/4 tsp Dried basil
  6. Take 2 pinch
  7. Get 1/4 tsp Ground black pepper
  8. Get 2 pinch Onion Powder
  9. Make ready 1 pinch Celery Salt
  10. Make ready 2 lb Tilapia Filets
Instructions to make Broiled Talapia Parmesan:
  1. Preheat your ovens broiler. Grease a boiling pan or line pan with alumunum foil.
  2. In small bowl mix together the Parmesan cheese, butter, mayo or (miracle whip) & lemin juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.
  3. Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.

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