Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken drumsticks with herps. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect My baked chicken drumsticks recipe is simple enough that anyone can do this and it creates juicy chicken, crispy skin, and it's all perfectly seasoned! These baked chicken drumsticks are marinated in a mixture of olive oil, lemon, garlic and herbs, then baked to golden brown perfection.
chicken drumsticks with herps is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. chicken drumsticks with herps is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken drumsticks with herps using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make chicken drumsticks with herps:
- Prepare 1 kg chicken drum sticks
- Make ready 4 clove garlic
- Make ready 1/4 cup extra v. olive oil
- Prepare 2 medium fresh tomatos
- Prepare 1 medium red onion
- Get 1 medium lemon
- Get 2 tbsp flour
- Take 1 tsp hot paprika
- Get 1 salt and pepper as desired
- Prepare 2 tbsp BBQ sauce
- Get 1 large oven cocking bag
- Take 1 bunch herbs (parsley.rosmary.thyme)
Oven-fried Chicken Drumsticks, Crispy Baked Chicken Drumsticks, Chicken Drumsticks Marinated With Louisiana Barbecue Spice Flowers. Enjoy our hot and spicy chicken drumsticks with homemade slaw on the side for a healthy and low calorie supper. Serve with steamed corn on the cob. Delicious chicken drumsticks with a sticky soy and honey glaze that can be cooked in the oven or the barbecue - weather permitting.
Instructions to make chicken drumsticks with herps:
- preheat oven to 450°F
- in large bowl mix flour , paprika , salt and pepper
- in food processor put tomatos, onion, garlic , herbs squeeze lemon and add along with olive oil
- put the chicken legs in the flour mixure then mix until coated then add BBQ sauce and mix until all coated then add the blended mixure into the bowl and mix
- put all mixure inside the oven bag and close it tight
- put the bag in a cocking tray and insert in oven
- reduce temp to 375°F and cock for 40 min
Crispy and delicious, these oven-fried chicken drumsticks rival fried chicken. The easy recipe uses seasoned flour and works for thighs and legs, too. These oven-fried drumsticks simplify the method without sacrificing flavor. They're ready in about an hour and come out of the oven just as crispy and. The only time we really think about eating chicken drumsticks is when we roast a whole chicken.
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