Cornbread Pudding
Cornbread Pudding

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, cornbread pudding. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cornbread Pudding is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Cornbread Pudding is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cornbread pudding using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cornbread Pudding:
  1. Prepare cream cheese soft
  2. Make ready beaten eggs
  3. Take sugar
  4. Prepare cornbread jiffy
  5. Take milk
  6. Take melted butter
  7. Take cream corn
  8. Get frozen corn (1 bag will do)
  9. Make ready salt
  10. Prepare tea. Nutmeg
Steps to make Cornbread Pudding:
  1. I use my crockpot, but can do in the oven @ 350. Spray pan or crockpot with cooking spary.
  2. Mix cream cheese, eggs and sugar. Add cornbread mix, butter,milk, cream of corn, frozen corn, salt, nutmeg. Mix all together, pour in pan or crockpot.
  3. Crockpot- place a paper towel between lid and crockpot. 2-4 hrs on high. Cook in pan till it drowns. Crockpot- cook till it’s starts to pull away from the sides, the last 30mins remove lid to help it brown up or can just brown the top in the oven for 5-10 mins or so.
  4. Crockpot- my crockpot I can place the dish in the oven, I used my smaller crockpot don’t use a big one, can use the casserole crockpot if you have one. This is what it looks like when you brown it in the oven.(also the only picture I have of this dish.)

So that is going to wrap this up for this exceptional food cornbread pudding recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!