Carrot spaghetti with steamed cabbage
Carrot spaghetti with steamed cabbage

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, carrot spaghetti with steamed cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hi guys! ♡ Today I'm showing you guys how to make this simple & delicious steamed cabbage with carrot & salt fish. Vegetarian Stuffed Cabbage With Chestnuts, Parsnips And CarrotsBe Miam. Simple Steamed Cabbage, Simply Good. by Bergy.

Carrot spaghetti with steamed cabbage is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Carrot spaghetti with steamed cabbage is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook carrot spaghetti with steamed cabbage using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Carrot spaghetti with steamed cabbage:
  1. Make ready Spaghetti
  2. Take Carrots
  3. Get Capsicum
  4. Get Cabbage
  5. Get Cooking oil
  6. Prepare Onions and tomatoes

These steamed carrots make a tasty side dish for an everyday meal or holiday dinner. The naturally sweet carrots are enhanced with a bit of sugar. This steamed carrots recipe uses an easy stovetop method that doesn't require an actual steamer basket. They have a fresh, naturally sweet taste and require minimal seasoning.

Instructions to make Carrot spaghetti with steamed cabbage:
  1. Steam the cabbage with onions and cooking oil only.
  2. Boil the spaghetti in a sufuria
  3. In a separate sufuria, fry the onions, add capsicum and carrots.
  4. Stir till cooked then add tomatoes
  5. Add garlic and other favourable ingredients
  6. Rinse the boiled spaghetti then add to the fried ingredients.
  7. Serve the spaghetti and the cabbage while hot.

Remove the carrots from the steamer onto a serving plate. Drizzle them with melted butter and sprinkle them with salt and pepper. To prepare Jamaican Steamed Cabbage, shred cabbage, and carrot thinly discarding the inner core of the cabbage. Fresh thyme is the herb that is traditionally used for this dish, although for most of the year I have thyme in my garden, at times I use Culinary Thyme Leaves. Shredded-Carrot-and-Cabbage Coleslaw. this link is to an external site that may or may not meet accessibility guidelines.

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